Flavour map
Shisha & Hookah in Wrocław
Shisha and hookah in Wrocław done right at Selection — the only venue in the city with truly premium tobaccos, a selection and a level among the best in Europe. Browse all 800+ flavours, filter by taste, then let our team build your bowl.
You'll be welcomed by our shisha masters
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My name is Kirill, I'm 25, and I'm the head shisha master at Selection.
My journey in the hookah industry began at 17 in venues across Ukraine. Over 8 years, I've turned my passion into a profession, constantly honing my craft and mastering every nuance of the art of shisha.
My main specialty is maximum-strength hookahs and working with premium-grade tobaccos: Tangiers, Trofimoff's, Bonche and Satyr, Deus. I take particular pleasure in building hookahs with the air-cushion packing technique, which brings out the tobacco's flavour, strength and character to the fullest.
Beyond that, I specialise in fruit bowls and signature, unconventional flavour pairings. I love experimenting with herbal, spiced, alcoholic and floral notes, creating unique mixes that are hard to replicate.
For me, every hookah is a bespoke piece of work, where attention to detail, an understanding of the guest's preferences and the desire to give them new sensations all matter. My experience and professionalism let me craft hookahs that guests want to come back for again and again.
I'm always open to experimenting, ready to surprise, to discover new flavour combinations and to make sure every guest gets not just a good hookah, but a truly memorable experience.
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My name is Roman, I'm 28, and I'm the hookah master at Selection.
My journey in the hookah world began at 16 as a simple passion that, over time, grew into a profession and a genuine art form. At 17 I started building hookahs on a freelance, outsourced basis in Ukraine, and by 18 I had landed my first professional role in the shisha industry. Today I have 12 years of practice, experimentation and constant growth behind me.
I work with every kind of tobacco, paying close attention to drawing out its character through the right pairings and a careful balance of flavours. My core specialty is associative mixology: crafting one-of-a-kind blends built around tea-like, herbal and gastronomic notes.
I love searching for unexpected combinations and bringing together flavours that, at first glance, seem incompatible. My aim is to show that even the most complex and underrated aromas can reveal themselves in an entirely new light when you approach them with creativity and true craft.
For me, a hookah isn't just a service — it's a way to convey emotion through flavour. Every blend is a story of its own, created around the mood and preferences of each guest.
Tangiers premium
40Tangiers "Cane Mint" delivers a strong, straightforward peppermint flavour. A bold, invigorating mint experience with a pure, crisp peppermint essence that stands out for its clarity and intensity.
Spotlights the unique, tantalising taste of Guanabana (soursop): its natural, creamy sweetness mingles with a hint of tartness, reminiscent of strawberry and pineapple with underlying notes of coconut and banana — an intoxicating mix of tropical sensations.
Tangiers "Kashmir Black" pairs tangy blackberry with a touch of Kashmir spice, merging the vibrant, tart notes of blackberry with a hint of aromatic spice for a bold and distinctive flavour profile.
Tangiers "Kashmir Peach" offers a complex peach flavour lifted by a touch of Kashmir spice, combining the rich, juicy essence of peach with a subtle layer of exotic spice for a sophisticated, intriguing taste.
Tangiers "Kiwi" delivers a bold, authentic kiwi flavour — refreshing and tangy, capturing the very essence of ripe kiwi for a vibrant, enjoyable session.
Tangiers "Lemon-Lime" is a strong, classic blend of lemon and lime, delivering the bold, zesty character of both citrus fruits for a refreshing, tangy taste.
Ask our team about this flavour.
Tangiers "Pink Grapefruit" delivers a sweet, juicy pink grapefruit flavour, capturing the vibrant, tangy essence of the ripe fruit for a refreshing, flavourful taste.
Tangiers "Sour" bursts with tangy sourness balanced by sweet, candy-like undertones — a sharp, zesty kick rounded off with a touch of sugary sweetness for a lively, enjoyable profile.
Tangiers "Static Starlight" is a complex, sophisticated blend of grape, rose and lemon — the rich, fruity notes of grape meet the delicate floral essence of rose and a zesty touch of lemon for a balanced, intricate taste.
Tangiers "Cherry Limeade" is a refreshing mix of cherry and lime — the sweet, juicy flavour of ripe cherries meets the tangy, zesty notes of lime for a vibrant, invigorating taste that is at once fruity and refreshing.
Tangiers "Lemongrass" is a refreshing, zesty experience with vibrant citrus notes and subtle herbal undertones — the invigorating taste of lemongrass rounded off with a smooth, aromatic finish.
Tangiers "Guajava Kiss" combines the sweetness of ripe guava with a vibrant interplay of citrus and spice, creating a tantalising fusion that delivers a unique, refreshing taste with every inhale.
Tangiers "Kashmir Lime" weds the vibrant hues of tropical citrus to the rich, earthy tones of Indian spice — a complex interplay of perfumed notes and tangy limeade that defines this distinctive Tangiers creation.
Tangiers "Lemon Tea" is a sweet, refreshing blend that evokes a sugary tea with a fresh squeeze of lemon.
Tangiers "Papaya Sorbet" offers a tropical papaya flavour with a refreshing hint of melon, capturing the sweet, exotic essence of ripe papaya rounded off by a subtle melon note for a light, fruity taste.
Tangiers "Brambleberry" is a bold, sweet blend of blackberry and raspberry — the rich, deep flavour of blackberries melds with the bright, tangy notes of raspberries for a vibrant, satisfying berry fusion.
Tangiers "Cherry Chocolate" blends rich, velvety dark cocoa with the deep sweetness of ripe black cherries for a smooth, dessert-inspired session — the chocolate lays a warm, slightly bittersweet base while the cherry adds a juicy brightness on the exhale.
Tangiers "Horchata" offers a sweet rice flavour accented with a hint of cinnamon, capturing the creamy, comforting essence of traditional horchata for a rich, flavourful taste with a touch of spice.
Tangiers "Orange Soda" captures the effervescent essence of a fizzy orange soda, delivering a lively, refreshing orange flavour with a bubbly twist.
Tangiers "Peach Iced Tea" combines the sweet, juicy essence of ripe peaches with the bold, refreshing notes of red tea, delivering a well-balanced flavour that captures a classic iced tea with a fruity twist.
Tangiers "Raspberry Iced Tea" offers a sweet, slightly tart raspberry iced tea flavour, combining the refreshing taste of iced tea with the vibrant, tangy notes of ripe raspberries for a balanced, enjoyable profile.
Tangiers "Raspberry" delivers a sweet, slightly tart raspberry flavour, capturing the vibrant essence of ripe raspberries and balancing natural sweetness with a hint of tang for a refreshing, well-rounded taste.
Tangiers "Chocolate Ice Cream" delivers a rich, indulgent chocolate ice cream flavour, capturing the creamy sweetness and luxurious essence of chocolate ice cream for a decadent, dessert-like treat.
Tangiers "Tropical Punch" is a vibrant tropical punch with notes of cherry and pineapple — the juicy sweetness of ripe cherries meets the tangy essence of pineapple for a refreshing, exotic fruit medley.
Tangiers "Old School Watermelon" delivers a nostalgic, candy-like watermelon flavour, evoking the sweetness and fun of classic watermelon treats for a delightful, whimsical session.
Tangiers "Kashmir Blue" blends the delicate notes of blue flowers with a touch of Kashmir spice, creating a fragrant, intriguing profile where the subtle floral essence is lifted by warm, aromatic Kashmir spices.
Tangiers "Jamaica" offers the sweet, floral taste of hibiscus tea, capturing the rich, refreshing essence of hibiscus for a smooth and aromatic experience.
Tangiers "Strawberry Kiwi" is a sweet-and-tangy fusion of ripe strawberries and juicy kiwi, marrying the luscious sweetness of strawberry with the vibrant tartness of kiwi for a refreshing, harmonious blend.
This shisha flavour opens with juicy mandarin sweetness that reads sunny and pulpy rather than syrupy; the mid-palate carries a distinct citrus-oil character, like the zest that lifts into the air as you peel a mandarin, before finishing on a crisp citrus edge instead of a sugary fade.
Tangiers "Grapefruit" carries a light, candy-like white-grapefruit flavour, capturing the sweet, tangy essence of white grapefruit with a delicate sugary twist for a refreshing, subtly fruity taste.
Tangiers "Green Apple Stuff" delivers the sweet, tangy flavour of green-apple hard candy, capturing the vibrant essence of green apples with a sugary twist for a deliciously fruity, candy-like taste.
Tangiers "Passion Lemonade" captures a refreshing passionfruit lemonade on a sweltering summer day, pairing the sweet, tropical notes of passionfruit with the tangy brightness of lemonade for a vibrant, cooling flavour.
Tangiers "Nectarine" carries a sweet, juicy nectarine flavour, capturing the essence of this lovely fruit with the natural sweetness and vibrant taste of ripe nectarines.
Ask our team about this flavour.
Tangiers "Tropical Revenge!" offers a vibrant tropical blend of pineapple, pear, and orange, bringing together the sweet, tangy notes of these fruits for a refreshing, exotic taste that captures a tropical paradise.
Tangiers "Juicy Peach" delivers a sweet, succulent peach flavour, capturing the rich, juicy essence of ripe peaches for a mouthwatering, refreshing taste with every puff.
Tangiers "Welsh Cream" offers a delightful candy flavour that strikes a perfect balance between Irish cream and butterscotch, delivering a rich, smooth, sweet and creamy experience with a touch of buttery warmth.
Tangiers "Summer Solstice Celebration" offers a rich, complex blend of sweet guava and juicy watermelon, capturing the essence of summer with refreshing, tropical flavours.
Tangiers "Pumpkin" carries a mellow, creamy pumpkin flavour enriched with subtle hints of nutmeg, mace, and allspice, capturing the essence of a spiced pumpkin pie for a warm, comforting taste.
Element premium
93Air
A green blend of kiwi, lime and fresh grass with a minty trail — a virtuoso composition of green fruit.
The taste of the popular Soviet soft drink "Baikal", so familiar from childhood.
The natural taste of ripe banana paired with a bright lemon aroma.
A vivid blend of ripe wild strawberry and the sweet taste of blueberry.
A complex, multi-layered blend of forest berries.
The taste of sweet, moderately tart elderberries with an intriguing floral aftertaste and nutmeg depth.
Cactus fig (prickly pear) — a rather rare fruit that tastes like overripe watermelon. One of the most interesting, top-tier flavours of the line.
Milk chocolate with a delicate mint filling: the sweetness of the chocolate flows smoothly into a refreshing minty note.
Juicy, tart, fresh Siberian cranberry paired with woody notes of various cigar-leaf varieties.
Cucumber coolness with a hint of lime tartness and a minty trail.
A skilful blend of ripe watermelon, tender strawberry and a light lemon aftertaste (in the new version — an exotic composition of dragon fruit, lychee and rambutan).
A great mix of tart pomegranate complemented by sweet strawberry and a lemony tang.
The juicy taste of freshly squeezed pomegranate juice, accented by a pleasant, gentle coolness.
Creamy gelato with pistachio and a delicate coolness.
Juicy grapes of various varieties with a soft, crystalline menthol coolness.
Green tea with ginger: a light herbal-tea taste with a spicy, warming ginger accent and a refreshing aftertaste.
A bright lemon flavour with a light hint of ginger, exuding freshness thanks to candy-like notes.
A tropical pairing of sweet lychee and tart citrus.
A rainbow lollipop on a stick with a fruity-berry mix.
The sweet-and-sour, refreshing taste of the famous cocktail with bright notes of lime and lemon.
The African marula fruit with notes of pineapple, vanilla and hazelnut.
A tropical fruit mix where the sweet-and-sour taste of pineapple blends beautifully with the tender, exotic flavour of ripe papaya.
Melon Halls: juicy, ripe melon with a refreshing, candy-menthol coolness.
An airy milk soufflé (condensed milk) with a caramel thread and vanilla cream — thick and creamy.
A blend of ripe, juicy melon and sweet blueberries.
Horchata — a popular Mexican drink with a sweet, delicate nutty flavour and a hint of spice.
The honeyed ripeness of cantaloupe with juicy flesh and a summery aroma (in the Pearfect Melon version — melon with pear).
A bright, rich pineapple juice flavour with a light touch of coconut flakes and an alcoholic note on the draw.
The sweet-and-sour taste of exotic tamarind, tinged with citrus notes.
A fragrant, sweet mango flavour with a slight herbal note.
The taste of the traditional Czech pastry, with a pleasant aroma of nougat and nut.
A tropical mix of mango, passion fruit and papaya with coconut milk and the velvety sweetness of peach.
A blend of sweet vanilla with the tartness of grapefruit and citrus — a soft citrus-vanilla flavour.
Water
A light summer cocktail: the taste of ripe banana with an alcoholic note.
The exquisite sweetness of a freshly baked Belgian waffle with a creamy caramel topping and notes of vanilla and sugar.
Cactus fig (prickly pear) — a rather rare fruit that tastes like overripe watermelon. One of the most interesting, top-tier flavours of the line.
A distinctive flavour with notes of moonshine (strong spirit) and tart, moist nuts.
The taste of ripe, juicy, sweet cherry flesh, rounded out by a slight tartness of the stone.
A blend of chocolate and orange where chocolate dominates with a light citrus accent; great in mixes.
The warm, spiced aroma of sweet mulled wine: tart red wine with spices (cinnamon, cloves).
The sweet taste of the legendary fizzy cola, moderately caramelly, with a light spicy aftertaste.
Strawberry cookie — the aroma of a soft shortbread biscuit with baked-in pieces of wild strawberry.
The rich, sweet taste of blackcurrant and the bright, invigorating tartness of redcurrant — a balance of softness and tartness.
A skilful blend of ripe watermelon, tender strawberry and a light lemon aftertaste (in the new version — an exotic composition of dragon fruit, lychee and rambutan).
Siberian fir — a bright, rich coniferous-resinous aroma with a slightly tart accent, immersing you deep in the forest.
Juicy grapes of various varieties with a soft, crystalline menthol coolness.
A mix in which the piquant bitterness of grapefruit blends harmoniously with the light sweetness of pomelo.
A pleasant citrus tartness, freshness and lightness in a mix of lemon, kumquat and lime.
A flavour with lemon zest and a pleasant tartness; a good lemon taste that works wonderfully in mixes.
A bright lemon flavour with a light hint of ginger, exuding freshness thanks to candy-like notes.
The exotic lychee fruit — delectable, sweet, with a slight tartness and a strawberry aftertaste; weightless and extravagant.
A unique combination of juicy, sweet mango with a light herbal note of the skin and a barely perceptible coolness.
Ripe passion fruit with a soaring tartness from the tropical forests of Brazil.
Spiced tea with cardamom, ginger and slow-simmered milk.
The taste of ripe melon (reviewers call it rich and melony — an acquired taste).
The taste of wild cold (Arctic freshness with ice crystals) that turns any mix icy; it has no aroma of its own and doesn't alter the mix's flavour.
A balanced blend of different nuts: the gentle sweetness of cashew, the unmistakable taste of peanut and roasted hazelnut.
Ask our team about this flavour.
The natural softness of a sugar pear with juicy flesh — a rich, ripe aroma faintly reminiscent of a Duchesse pear.
The moderately sweet taste of ripe pineapple — great solo and in mixes alike.
The taste of ripe pomegranate, whose gentle tartness won't leave you indifferent.
The taste of juicy ripe raspberry (reviewers call it a wonderfully tasty raspberry).
A vibrant, refreshing smoothie of sweet kiwi, juicy strawberry and ripe raspberry.
Unsweetened salted caramel — a pronounced caramel aroma without any cloying sweetness.
The thyme gives a pronounced, slightly bitter taste with spicy notes, while bergamot adds a pleasant tang.
A tropical mix of mango, passion fruit and papaya with coconut milk and the velvety sweetness of peach.
A delicate summery taste of sugar watermelon paired with a pleasant refreshing chill and a candy-like aroma.
A balanced sweet berry mors made from assorted wild berries with a light tartness.
Earth
A light summer cocktail: the taste of ripe banana with an alcoholic note.
Cactus fig (prickly pear) — a rather rare fruit that tastes like overripe watermelon. One of the most interesting, top-tier flavours of the line.
The taste of ripe, juicy, sweet cherry flesh, rounded out by a slight tartness of the stone.
Cherry sangria: the spices and components of sangria with cherry; a complex, layered wine-and-cherry taste that isn't cloying.
The sweet taste of the legendary fizzy cola, moderately caramelly, with a light spicy aftertaste.
The rich, sweet taste of blackcurrant and the bright, invigorating tartness of redcurrant — a balance of softness and tartness.
A skilful blend of ripe watermelon, tender strawberry and a light lemon aftertaste (in the new version — an exotic composition of dragon fruit, lychee and rambutan).
The natural sweet-and-sour taste of ripe feijoa with a distinct wild-strawberry aroma and notes of kiwi, pineapple and green, underripe strawberry.
Siberian fir — a bright, rich coniferous-resinous aroma with a slightly tart accent, immersing you deep in the forest.
The sweet-and-sour taste of pomegranate yogurt with delicate creamy notes and the pleasant tartness of pomegranate rind.
Grape drink — the taste of grape juice, like a slightly diluted beverage.
Juicy grapes of various varieties with a soft, crystalline menthol coolness.
A mix in which the piquant bitterness of grapefruit blends harmoniously with the light sweetness of pomelo.
A spiced flavour in the style of Tangiers Kashmir.
A blend of feijoa and spiced kashmir — an intriguing spicy-fruity flavour.
A bright lemon flavour with a light hint of ginger, exuding freshness thanks to candy-like notes.
The exotic lychee fruit — delectable, sweet, with a slight tartness and a strawberry aftertaste; weightless and extravagant.
A unique combination of juicy, sweet mango with a light herbal note of the skin and a barely perceptible coolness.
The sweet-and-sour, refreshing taste of the famous cocktail with bright notes of lime and lemon.
The soft, velvety flesh of a ripe peach — moderately sweet, rich and unobtrusive.
The natural softness of a sugar pear with juicy flesh — a rich, ripe aroma faintly reminiscent of a Duchesse pear.
The moderately sweet taste of ripe pineapple — great solo and in mixes alike.
The taste of juicy ripe raspberry (reviewers call it a wonderfully tasty raspberry).
A tropical mix of mango, passion fruit and papaya with coconut milk and the velvety sweetness of peach.
Calamansi — a widely grown Filipino citrus (a cross of lemon, lime and kumquat): a pleasant citrus tang, freshness and lightness.
DarkSide premium
98The dessert taste of oatmeal porridge (cereal porridge).
A vivid green-apple flavour paired with ripe apricot.
A vivid, rich flavour of ripe, sweet banana.
The taste of barberry chewing gum (barberry gum candies).
A refreshing citrus mix of orange, lemon and grapefruit.
A vivid summer aroma of refreshing fresh-squeezed orange juice.
The fresh taste of fragrant green basil.
A rich, sweet taste of elderberries with floral notes.
The spicy, slightly tart taste of ripe bergamot.
The tart aroma of ripe blackcurrant berries.
The soft, harmonious taste of fresh wild blueberries.
The delicate, slightly creamy taste of tropical coconut.
A vivid taste of sweet pomegranate with a slight tartness.
A rich taste of cherry hard candies with a pronounced sour aftertaste.
A spicy, dessert-like aroma of fiery cinnamon, like a warm cinnamon roll. On the DarkSide site this flavour is named Cinnamoon.
A rich taste of ripe cherry with a tart, stone-like finish.
A smooth taste of classic cola, less sweet than the drink itself.
A vivid floral aroma with a berry finish.
The famous taste of the classic Cosmopolitan cocktail, with citrus liqueur and cranberry juice.
A sweet, lightly refreshing aroma of creamy cream soda with a hint of vanilla.
A sweet, lightly refreshing aroma of ripe white grapes.
A vivid taste of a sweet smoothie made from ripe kiwi, with sour notes.
A smooth taste of creamy ice cream with chocolate chips.
A rich, refreshing taste of sweet peppermint.
The taste of sweet-and-sour passion fruit with subtle tart notes.
The taste of traditional Japanese Sencha green tea with a subtle note of jasmine.
A delicate taste of traditional sugar cookie with creamy notes and a berry-jam trail.
The taste of cactus.
The aroma of single malt island whisky with a pronounced smoky character.
Citrus candies and honey, like honey lozenges with a citrus twist.
The taste of sweet mango with refreshing passion fruit in a tropical cocktail.
Ask our team about this flavour.
A complex aroma of juicy exotic fruits (dragon fruit / pitaya).
A delicate, sweet aroma of ripe raspberries.
A rich taste of a sweet blueberry energy drink with a light freshness.
A dessert taste of lemon cheesecake with raspberry.
A rich taste of ripe grape pulp.
A moderately sweet, smooth and slightly astringent taste of feijoa fruit.
A sweet and pleasantly herbal taste of guava compote.
A sweet taste of natural flower honey with subtle tart notes.
Refreshing icy green apple.
Grapefruit flavour.
Rich, sweet condensed-milk flavour.
Refreshing, sour aroma of ripe lemon with a slight bitterness.
Sweet mango shake (the Indian mango-based lassi drink).
Fresh coniferous aroma (fir) with a slight bitterness and a resinous note.
Chilled sweet-and-sour cranberry mors.
A slightly tart aroma of roasted hazelnut. On the DarkSide site the flavour is called Nutz.
Ask our team about this flavour.
Rich aroma of sweet pear lemonade (Duchesse soda).
Sweet pineapple-flesh flavour with a slightly sour aftertaste.
Rich aroma of sweet pomelo with its characteristic tart note.
Smooth, rich pistachio-ice-cream flavour.
Orange raf (the raf coffee drink with orange).
Juicy watermelon flesh with notes of honeydew melon in a refreshing non-alcoholic drink.
Rich, sweet barberry-candy flavour.
Spicy aroma of strong red hibiscus tea (karkade).
Rich, sweet aroma of gooseberries with a slight tart note.
Redcurrant flavour.
Flavour of a Bloody Mary cocktail (tomato and spice-forward).
Sage flavour (herbal, spicy).
Flavour of sambuca anise liqueur (spicy-sweet, aniseed).
Refreshing lime flavour with mint.
Tiramisu dessert flavour.
Rich flavour of strawberries in sweet syrup (strawberry jam).
Ripe strawberry flavour (Strawberry Light).
Breathtaking, icy menthol chill — pure cold.
A refreshing aroma of ripe cranberry with a hint of banana.
A sweet yet refreshing classic aroma of ripe melon and watermelon.
A Caribbean cocktail of tropical fruits built on coconut and pineapple.
The rich taste of the tender flesh of a juicy sugar melon.
The taste of a ripe, juicy peach.
Dry waffle layers with lemon wedges, no added sugar.
The rich taste of wild strawberry in a juicy forest-berry cocktail.
A deep, fragrant aroma of freshly picked forest berries.
A raspberry-citrus soda balancing sweet and tart — more of a cocktail vibe.
Creamy yogurt with lime — dessert-like and citrusy.
Very sour but delicious cornel (dogwood) cherry.
Whisky with a light smoky touch and notes of dark bread.
The northern berry juneberry (serviceberry), capturing its natural sweetness.
A chocolate-coated pineapple candy — a nostalgic sweet-shop taste.
Ask our team about this flavour.
A ginger soda: sweetness, a tart edge and a touch of sourness in one.
A sweet-and-sour blend of ripe sweet strawberry, lemon and lime.
A dessert aroma of berry praline: sweet, with a slight tartness on the finish.
A sweet banana aroma paired with ripe strawberry, with no tartness.
A rich aroma of apple hard candy with a sour filling.
A rich, sweet aroma of a drink with white grape, raspberry and blackcurrant.
A sweet-and-sour aroma of a drink made from grapefruit juice and raspberry.
A gentle creamy-yogurt aroma that opens into tart pomegranate notes.
A chilled grape soda with a herbal basil note.
Ask our team about this flavour.
A sweet-and-sour aroma of strawberry mojito with minty freshness.
A sweet lemonade of mango and pineapple juice with a tart note of passion fruit.
The aroma of vanilla popcorn wrapped in sweet caramel.
The aroma of a refreshing kiwi-juice drink with pieces of aloe.
Chilled peach tea with an aftertaste of Indian spices.
The sweet aroma of creamy yogurt with a note of peach jam.
DEUS premium
20A balanced sweet-and-sour pink Sicilian grapefruit: refreshing, bright, and juicy, with a pronounced citrus tang. The finish leaves a light, pleasant grapefruit bitterness.
Sweet-and-sour fruity candies, like colourful little gems: a pleasant fruity tartness with sugary sweetness. Considered one of the best Skittles flavours on the market.
A gentle aroma of pumpkin pie with spicy hints of cinnamon and almond praline. A warm autumn dessert — pumpkin pastry with almonds.
A refined aroma of crisp Chinese pear with a delicate jasmine finish. A light, pleasant flavour that brings a sense of relaxation and comfort.
Chinese tea with goji berries: a tannic tea base with a gentle berry sweetness from the goji.
Ask our team about this flavour.
The sweet taste of pink marshmallow with a floral hint of violet. The marshmallow is captured beautifully — as if you'd just taken a bite — while the violet adds a delicate perfumed floral note.
Tender creamy ice cream with the spice of Iranian saffron: the rich plombir creaminess intertwines with refined saffron notes, creating an unusual dessert profile.
The vivid aroma of juicy ripe strawberry that carries you to a warm summer evening. The sweet berry leans closer to strawberry jam than to fresh fruit.
A tender creamy blend of yogurt and the berry sweetness of blueberry: on the inhale, blueberry with a light creaminess; the sweet berry lingers through the middle, and then the milky-creamy chord returns.
The aroma of dark Stout beer: deep malty sweetness, hoppy bitterness and hints of coffee and chocolate, enlivened by yeasty notes of dark rye bread with a light beery whiff.
Strawberry-banana bubble gum straight from childhood: juicy sweet strawberry on the inhale and gentle notes of ripe banana on the exhale, with a light minty chill in the aftertaste.
The vivid taste of passion fruit with a juicy tartness and tropical sweetness: a natural sweet-and-sour profile of ripe tropical fruit with a lingering aftertaste.
Sweet-and-sour fruit marmalade: a citrus tartness and jelly-fruity sweetness, just like real fruit gum slices.
Cherry jelly: the rich taste of ripe cherry with sweetness and a light tartness, rounded out by citrus notes.
Ask our team about this flavour.
The tender, sweet and fragrant taste of peonies with a vivid floral profile — slightly dry and powdery, drifting into perfumed notes. After 15–20 minutes the sweetness of the petals fades and the green notes of the stems emerge.
The unique aroma of a floral-powdery vintage perfume: a delicate floral-powdery composition in the spirit of classic perfumery.
A tender sweet mix of ripe strawberries and raspberries dusted with vanilla powder. A vivid berry burst with a light tartness flows smoothly into a creamy chord of delicate, never cloying vanilla.
The Japanese citrus yuzu — something between a lemon, a mandarin and a grapefruit. Very bright and fresh, with a slightly sweet citrus base, natural zest and a refreshing tartness with a light bitterness on the exhale.
Must Have premium
82A vibrant mix of pink guava segments and juicy aloe pulp.
The juicy, natural taste of sweet fresh apple candies melting in the mouth, with a light tartness and a refreshing chill.
A delightful blend of sweet watermelon, juicy grapes and fragrant prune, finished with mint leaves.
A noble, complex blend of woodland herbs, wrapped in the aroma of coniferous forests.
A sweet, delightful, full-bodied aroma of ripe South American banana — pleasantly sweet, never cloying.
The nostalgic, rich, sweet taste of the beloved barberry candy from childhood.
A delightful, refreshing aroma of fresh wild berries, touched by the cool breath of eucalyptus.
A homemade mors (berry drink) from ripe lingonberries, sweet cherries and raspberries.
An intoxicating, full-bodied aroma of ripe blackberry, ripened under the southern sun.
The vivid taste of juicy, ripe garden currant, freshly picked from the bush.
The juicy taste of blueberry, leaving a pleasant berry aftertaste with hints of yogurt.
A sweet, rich aroma of creamy caramel, recalling the beloved candy taste of childhood.
A sweet-tart, noble aroma of Caribbean rum with notes of cane sugar and cognac undertones; a dessert taste with an alcoholic finish.
The dessert taste of warm, buttery pastry filled with caramel apple.
A sweet-and-sour, ever-evolving cola-based blend, enriched with the pulp of wild sour and sweet garden cherry.
Melt-in-the-mouth shortcrust with a subtle nutty note and a delicate, velvety cream-cheese filling; a light lemon tang in the finish balances the vanilla sweetness of the bake.
An elegant pairing of dark chocolate with the gentle chill of mint cream.
The pleasant, spicy-sweet, warm and velvety taste of Ceylon cinnamon.
The tart taste of a refreshing citrus cocktail with Prosecco, garnished with a slice of orange; a citrus bitterness and a light alcoholic note inspired by the Aperol Spritz.
A sweet, exotic aroma of a fresh coconut shake, blended in the shade of palms on the ocean shore.
A refreshing, truly summery aroma of a fizzy drink straight from the fridge; a full, clean, classic cola taste lightly laced with spicy notes, sweet yet refreshing.
The sweet aroma of a crunchy, shortcrust chocolate cookie with a creamy filling.
The tart, refined aroma of ripe northern cranberry, gathered in the wild forests of Karelia.
The refreshing, vivid taste of a lemonade built on cucumber syrup, slices of fresh lemon and peppermint leaves.
The classic, deep taste of strong black tea with a bright yet balanced bergamot; a long finish with a pleasant astringency, like freshly brewed Earl Grey.
A faintly sweet, tart aroma of elderberry with a light acidity.
The refreshing aroma of the childhood-favourite "Tarhun" drink, with the subtle taste of fresh tarragon.
An intoxicating, tart aroma of ripe feijoa, lovingly grown under the bountiful southern sun.
The taste of a sparkling drink, seasoned with the sweet-and-sour notes of barberry.
A velvety composition of fresh forest berries with pronounced blackberry undertones in the flavour.
Delightfully invigorating and refreshing, like a breath of frosty morning air after a long snowfall.
A vivid taste of ripe gooseberries with characteristic astringency and tang, blending freshly picked gooseberries and a moderately sweet gooseberry jam.
A sweet-and-sour blend of orange and pink grapefruit.
A sweet-and-sour cocktail based on cactus juice and tart absinthe, with slices of juicy kiwi.
A bold aroma of sweet pastry with a light tang and characteristic herbal notes — that very muffin with a Dutch accent.
The refreshing taste of a frosty winter day with the warming aroma of tart, sweet honey.
An incredibly delicate taste of real creamy ice cream with a soft, creamy aftertaste.
A vivid taste of minty chewing gum with an intense cooling effect.
An intriguing sweet-and-sour taste of Australian kiwi, enriched with peppermint and apple juice.
A citrusy sweet-and-sour blend based on ripe lime and slices of juicy Sicilian lemon.
The delicate taste of a warm homemade pie with invigorating sour notes of fresh lemon.
The aroma of a sweet-and-sour lemonade based on lemongrass with slices of lime.
A rich, sweet taste of fragrant pear nectar with notes of "Duchesse" and a light astringency in the aftertaste, like pear cider.
A sweet and warming aroma of citrusy mandarin segments with a light astringency and subtle dessert notes.
The taste of a refreshing lemonade based on Thai mango, enriched with spices and mint.
A warm, aromatic combination of puff pastry, maple syrup and the taste of pecan nut.
The sweet, complex taste of the exotic marula fruit, which grows in Africa.
A vivid taste of lemonade based on watermelon juice, slices of juicy ripe melon and barberry syrup.
A delicate Chinese green tea with a milky aroma.
A surprisingly delicate, subtle, nostalgic aroma of sweet milky rice porridge.
The subtle, warming aroma of traditional Moroccan citrus tea with spices.
The taste of warmed, spiced semi-sweet red wine blended with slices of orange and apple.
An invigorating sweet-and-sour taste of Nord Star, a North American cherry variety.
A pronounced, natural sweet-and-sour blend of orange and mandarin.
An extravagant taste of caramel-roasted banana, dusted with coconut flakes.
Ask our team about this flavour.
The taste of juicy, sweet pineapple rings marinated in their own juice.
A sweet-and-sour blend of pink grapefruit and strawberry, laced with raspberry syrup; the sweetness is tempered by grapefruit's tang and a soft creamy note.
The refined, lightly sweet taste and delicate aroma of ripe, gently roasted Rhodes pistachio.
The subtle aroma of the famous pistachio-and-raspberry cake from Rimini, Italy.
The aroma of a light, semi-dry sparkling wine with a gentle tang.
The sweet, tart aroma of ripe quince, perfectly seasoned with light notes of anise.
The rich, natural sweetness of homemade raspberry jam.
A luxurious, tart bouquet of fragrant southern pomegranate, finishing with a piquant hint of bitterness.
The bright, refreshing taste of strawberry soda enriched with slices of kiwi and grapefruit.
The taste of a refreshing cocktail dominated by ruby grape.
The enchanting aroma of ripe, juicy sea buckthorn with a hint of grapefruit and ginger.
Ask our team about this flavour.
A cosmic blend of mango, passion fruit and lychee, seasoned with rose petals kissed by cool morning dew.
A velvety, sweet pairing of ripe wild strawberry that melts in the mouth and exotic ripe lychee.
The refined taste of juicy, musky, ripe summer melon.
The rich taste of a juicy, ripe, sweet peach.
A luxurious aperitif mix: a rich liqueur taste balanced by watermelon juice, with notes of whipped cream and delicate berry nuances.
An extraordinarily rich blend of pineapple and ripe, exotic passion fruit aromas.
The taste of sweet, crunchy corn puffs enriched with creamy notes of meringue and marshmallow.
The delicate, creamy taste of soft vanilla custard — somewhere between a milky flavour and the aroma of premium ice cream, enveloping and rich.
An exotic creamy shake with the delicate aroma of blueberry and the freshness of golden melon, seasoned with light notes of fragrant spices.
The taste of field-ripened watermelon that brings back hot summer days: ripe, juicy, just sweet enough.
A multifaceted aroma of tart plum and passion fruit: the bright, sweet-tart flavour of passion fruit is complemented by the depth and sweetness of plum, which softens the tartness.
The aroma of a fresh, buttery cinnamon roll.
The aroma of natural cherry juice with a barely perceptible tartness from the pit.
The aroma of a sweet chocolate drink (cacao) with airy marshmallow.
Satyr premium
83The piercing taste of acai berries: a fresh berry base gives way to a juicy, sweet-and-sour aroma.
The taste of oriental sweets.
The taste of ripe pineapple, with sweet notes and a tart finish.
The taste of cherry.
Double apple with anise.
The taste of cactus.
The taste of feijoa.
A citrus taste with notes of lychee and hard candy.
The taste of fried bacon.
The taste of tart banana.
The taste of barberry, sweet with a slight tartness and a tobacco finish.
Unflavoured tobacco accented with prune and leathery notes that emerge as the heat rises.
The berry taste of black currant with notes of freshness.
The taste of icy freshness with notes of mint and menthol.
The taste of sweet cherry, lemon balm and cucumber.
The taste of blackberry.
The taste of sweet pomegranate juice with fruity and sour notes.
The aroma of blue cheese sauce: a multifaceted, full-bodied taste filled with vivid, distinctive shades.
The taste of juicy blueberry: sweet, refreshing, with a tart finish.
The expressive taste of a sweet brownie with a chocolate filling.
The taste of cognac with burley tobacco notes.
The taste of burley tobacco with notes of banana, creamy ice cream and dates.
The taste of classic cola.
The taste of tart, juicy cherry with a slight sourness.
The taste of rich cola with notes of cherry.
The taste of ripe guava, sweet and sour, with an aftertaste of wild strawberry, raspberry and watermelon.
A sweet, fresh taste with notes of pear and apple.
The taste of boiled corn.
A blend of coconut flakes, nuts and wafers, like the delicate sweet filling of Raffaello sweets.
The taste of melon, cigar and pear with a refreshing aftertaste.
The taste of fresh wild strawberry.
The taste of ripe pear (Duchess lemonade) with tobacco notes.
The taste of Jägermeister with a herbal-tobacco aftertaste.
The taste of an energy drink: sweet and tart, with a sour aftertaste.
The aroma reveals sweet nutty notes with a peaty undertone.
A tropical trio: papaya, passion fruit and mangosteen.
The tart taste of pomegranate peel.
The taste of sweet-and-sour raspberry with a refreshing cool finish.
The taste of Georgian grapes, sweet and sour.
The taste of lemon with sweet-and-sour notes.
Cereal (granola) with baked milk.
The milky-sweet taste of wafers.
A smoky taste with notes of honey, plum and coriander.
The taste of ripe cherry with a cool freshness.
The taste of juicy watermelon with a cool freshness.
The taste of hoppy IPA with a floral aroma and pine notes.
The taste of hoppy IPA with citrus notes and a fruity aftertaste.
The taste of fresh basil with a slight bitterness and a hint of sourness.
A rich citrus flavour, sweet and sour, with a bitter note in the aftertaste.
The taste of dried melon with notes of cardamom and a sweet aftertaste.
A sweet flavour with nutty and tobacco notes and a light alcoholic touch.
Almond and saffron.
The taste of toffee.
The taste of kvass.
A spicy, herbal flavour with notes of tarragon (Lagidze lemonade).
A blend of aromas: delicate lilac, the tartness of gooseberry, the sweetness of grape and the depth of blackberry.
A sour flavour with a touch of sweetness and a tobacco aftertaste.
The most delicate aroma of lotus blossoms with a refined aftertaste of nuts, coconut and creamy mousse; light herbal notes add freshness.
The taste of juicy, refreshing cucumber with light notes of mint (cucumber lemonade).
The refreshing taste of lemon balm (melissa).
The taste of melon.
The taste of ripe mango with sour notes and a refreshing aftertaste.
The taste of boiled condensed milk, soft and creamy.
The taste of peach.
Smoked prune, a touch of tree bark and the sweetness of nuts.
A herbal flavour with notes of orange and plum.
The taste of sweet red apple, without anise.
The taste of cranberry with a slight tartness and freshness.
The fresh taste of coconut.
A bold, traditional flavour of Indian spices, the Satyr way.
The delicate, noble taste of rosé wine with a pleasant tartness, tropical and grape notes, and an almond-and-floral aftertaste.
The taste of ripe pistachios with a pleasant icy aftertaste.
The taste of juicy pitaya (dragon fruit) with floral notes.
Indian burley with vivid French nuances of dried fruit and bay leaf, seasoned with peppery notes.
The taste of sweet and juicy raspberry.
The taste of strawberries and cream, sweet and smooth.
The taste of dessert cinnamon (a cinnamon roll).
The taste of hazelnuts, caramel-nutty and moderately sweet.
Orange fizzy soda with a signature citrus freshness (the "Turbo" gum).
The taste of juicy watermelon with a tobacco aftertaste.
A soft milky taste with a hint of melon and pear (a blend of Virginia and Dubek).
The taste of elderberries, sweet and sour, with a floral aroma.
The taste of fragrant, mellow pine needles (a fir tree).
BlackBurn
79The taste of Swiss chocolate-mint candies: a minty mousse coated in milk chocolate.
Creamy almond ice cream with the nutty notes of almond.
Sour, intense pineapple with a minimal grassy edge — brighter than the usual pineapple flavour.
Sour green apple.
An aromatic, gently sweet Chinese lychee with a light astringent finish.
A sour barberry hit.
Solo basil — a dense, herbal taste with earthy notes.
Berry lemonade: herbal on a straight draw, opening into a more balanced berry drink on a funnel bowl.
Sweet May honey with a pleasant floral finish.
Berry lemonade with a faint soapy edge — berry-forward and moderately sweet.
A juicy chocolate brownie — a tender chocolate sponge.
Sweet cane mint.
Juicy ripe cherry with sour-tart notes.
The sourest cherry you've ever tasted.
A creamy cheesecake dessert with a distinct, gentle cheesy note up front, easing into a biscuit with creamy undertones.
The taste of a grape Chupa Chups (a fizzy grape candy-pop), released together with shisha blogger Slava KMTM.
Sour cranberry: an explosive cranberry tartness with a berry bitterness.
A crisp caramel crust over a creamy, custard-rich dessert base with a note of vanilla.
Sour currant, no spice, with a touch of sweetness — a real roller coaster of flavour.
Ripe, creamy mango that needs careful heat management; too much heat brings out herbal notes.
A floral elderberry with herbal notes and a berry acidity — comfortable, despite the Shock line.
A coniferous fir-tree taste with light resin and a cool finish, without unnecessary bitterness.
A gentle yoghurt with grains and a hint of prune — clear blueberry, no soapy edge.
Fresh melon with a light tartness — aromatic and not cloying.
A cool fresh-apple taste with a signature tartness and a sweet finish.
A rich, sweet jam made from juicy, aromatic feijoa.
A tart, full-bodied pomegranate.
A strong, aromatic green tea.
Gummy candies with the taste of your favourite cola.
A berry flavour with a bitter hint of grapefruit and guelder rose — sour and vividly berry-forward.
Arctic cold: a refreshing chill that runs through every draw, with no extra aftertastes.
An enveloping Irish Cream flavour with an alcoholic note.
Redcurrant.
A tropical smoothie with pronounced coconut; the other notes blend into one sweet drink.
A pleasantly tart kiwi smoothie that refreshes, invigorates and lifts the mood all at once.
A truly sour lemon.
Lemon candies.
Strawberry candies with a creamy touch, sweet but never cloying; a tartness emerges as you smoke.
The signature candy flavour with a double effect: freshness and the pleasure of an aromatic melon taste.
A subtle citrus (tangerine) soda with balanced sweetness and acidity.
A dessert bouquet of waffles, creaminess, nuts and dried fruit in a dense, never-cloying aroma.
A nutty chocolate with cocoa and butter — rich and full-bodied.
Lemon and lime — a rich citrus mix.
The alluring, delicate aroma of ripe papaya with a soft creamy nuance and a herbal tartness on the finish.
Strawberry dominates throughout, peach in the background; an overall sweet and aromatic profile.
A delicate, velvety, ripe peach.
Pear lemonade.
Piña colada — the classic cocktail of coconut and pineapple.
A fresh, juicy pineapple flavour.
A surprisingly cold yet delicate pistachio-cream ice-cream flavour with a pronounced chill.
Ripe raspberry with a tart edge.
Sour, fresh raspberry with its seeds and stems, finishing on a clean raspberry aftertaste.
Real passion fruit — tropical tartness and fruity intensity.
Ripe blood orange with a tart edge.
A juicy blend of mango and passion fruit.
A tart mix of red and black currant, created together with shisha blogger Slava KMTM.
"Baikal" soda: a dense, slightly rough base up front that mellows into a clean, sweet herbal drink.
A basket of juicy ripe berries with a touch of freshness.
Ask our team about this flavour.
A tasty, juicy chill with no off notes.
The aroma of very sweet feijoa jam — for lovers of sweet, dessert-like flavours.
A full pack of exotic tropical fruits.
A green lemonade with tarragon and lime zest (soursop), sweet with a light soapy note.
A vitamin boost of strawberry and coconut with a hint of eucalyptus; the coconut adds creaminess without being cloying.
A fragrant strawberry jam.
A berry basket — a tangy berry kissel where the base never disturbs the harmonious flavour.
A refreshing citrus cocktail of orange, grapefruit and lemon.
A bright, dominant orange (Tic Tac) with a light freshness — more sweet than tart.
A moderate tropical flavour of ripe jackfruit with a faint tartness in the middle, not herbaceous.
A sweet candied watermelon with rind and bubblegum notes — genuinely like fresh watermelon.
Ask our team about this flavour.
Banana soufflé (a collab with Dzhigan): ripe banana whipped into a soft dessert, with bubblegum and a light creaminess.
Tropical juice (a collab with Dzhigan): a rich blend of ripe pineapple and sweet-and-sour passion fruit, with a pronounced tartness and a herbaceous edge.
Melon bubblegum — the sweet taste of chewing gum with melon.
Fruity Skittles — a mix of bright fruit candies.
The exotic Colombian fruit lulo (naranjilla) with a tropical tartness and an unusual aftertaste.
Salak, the snake fruit: an exotic sweetness with pineapple juiciness, a green-apple tartness and a light banana note.
A very mild milk chocolate, gentle and pleasant in aroma and taste, with no heaviness or cloying sweetness.
A pineapple yogurt with cultured-milk notes and fruity freshness.
Daily Hookah
51The refreshing taste of a ripe garden apple with a light tartness; a bright green apple, great solo and in berry mixes.
The cool freshness of sweet ripe pineapple flesh; pineapple without excess caramel sweetness, closer to fresh juice.
The rich, delicate taste of creamy banana flesh, reminiscent of banana chewing gum.
A soft sponge with cinnamon, creamy soufflé and a caramel topping — a true dessert flavour.
An original blend of the soft sweetness of vanilla and refreshing cola notes.
A vivid mix combining juicy grape with a light fizzy soda note — the sweet aroma of an American party.
A light jelly dessert combining the aroma of sweet grapes with an exotic hint of coconut.
The rich taste of freshly squeezed pomegranate juice: sweet-and-sour, aromatic, with a light astringency.
The expressive taste of a ripe, juicy green pear, sweet and tender.
The rich taste of a ripe, sunny melon with a refreshing sweetness.
The delicate sweet taste of ripe wild strawberries with an aromatic aftertaste.
A refreshing tropical smoothie with the taste of sweet-and-sour, slightly tart kiwi and the gentle sweetness of a creamy smoothie.
A French pastry of crisp puff pastry with mascarpone cheese and fresh juicy strawberries.
A refreshing strawberry mojito: ripe strawberries with mint and lime.
Bright sweet-and-sour cranberry with a light astringency — the aroma of a freshly picked taiga berry.
The refreshingly airy taste of the Asian spice lemongrass with a sour citrus note and a herbal aroma.
The aroma of fresh sour lemon — a recognisable citrus tartness, great solo and in mixes.
The aroma of a spiced, delicate sponge pie with a sweet lemon filling; the lemon tartness is underlined by a light sweetness in the aftertaste.
A sourish, slightly sweet taste with a baked note — everyone's favourite lemon pie of sponge dough with a sweet filling.
The bright taste of ripe bush raspberries with a rich berry aroma.
The fragrant aroma of the juicy flesh of the tropical mango fruit — ripe mango in all its glory.
Ripe sweet mango with tropical softness and the bright tartness of exotic carambola — a multi-layered tropical composition.
The gentle taste of sweet passion fruit with a light tart edge and a rich tropical aroma.
The lightness of meringue, creamy sweetness and a soft buttery note; an airy dessert of crisp meringue whose aroma gently wraps around you and relaxes.
A limited New Year edition — gentle almond marzipan.
The bold taste of mocha coffee with a creamy chocolate finish.
A refreshing, truly minty and intense taste reminiscent of the famous chewing gum (a minty pellet).
The rich taste of ripe nectarines with a distinctive almond note.
The spiced taste of nutty nougat with delicate milk chocolate.
The bright, invigorating taste of chilled orange soda — a sparkling orange lemonade.
The rich taste of roasted peanut butter with light caramel notes.
Exotic papaya with a rich tropical taste and gentle sweetness.
Pineapple sweetness and the creamy texture of coconut — the classic cocktail that conjures a holiday mood with every draw.
The refreshing aroma of the famous Cuban cocktail — rum with lime and cola, over ice with a slice of lemon.
The taste of sweet corn with a gentle creamy note — moderately sweet and delightfully unusual.
The delicate aroma of whipped sweet cream filling for French choux profiteroles.
Sweet, natural blackcurrant, creamy ice cream and a touch of coolness — a refreshing sorbet.
Juicy lychee flesh combined with the delicate taste of raspberry.
The taste of sweet-and-sour feijoa fruit with a light astringent note.
Juicy ripe wild blueberries under a golden, crumbly topping of delicate shortcrust pastry.
The delicate taste of chilled creamy cheesecake with blueberries.
The spiced, rich aroma of tobacco leaf with a fragrant bouquet of exotic fruits (papaya, mango, grapefruit, banana, pineapple).
A popular energy drink with a sweet-and-sour, slightly astringent taste and fruity notes.
The refreshing taste of a ripe orchard apple with a light tartness.
A light dessert of ripe wild berries (strawberry, raspberry, blueberry, ice cream) with a refreshing icy crunch.
Refreshing apple juice with a light tartness.
Juicy, honey-sweet ripe watermelon; an excellent base that pairs boldly with fruits, berries and herbs.
A sweet aroma of fresh berries — juicy strawberry, wild raspberry and a light tartness of currant, against which a soft caramel-and-cream popcorn note unfolds.
The sweet taste of ripe banana and soft, tender marshmallow — fruity freshness and creamy sweetness complement each other beautifully.
The aroma of a sweet-and-sour refreshing drink based on lime juice, with a light cactus aftertaste and a minty coolness.
Ripe cherries with a rich, berry aroma; pairs wonderfully with lemon.
Spectrum
53The aroma of sour cactus with notes of sweet tropical fruit and fragrant herbs.
The vivid aroma of a ripe, juicy peach.
The rich aroma of apple strudel made to a traditional Austrian recipe: crisp puff pastry with a filling of sweet-and-sour apples.
The rich aroma of ripe banana.
The familiar yet distinctive aroma of barberry candies — a different take on the taste of barberry.
The aroma of a traditional summer lemonade with leaves of fresh basil and pieces of ripe strawberry.
A wild-berry fruit drink (mors).
The fresh taste of blueberry.
Eucalyptus.
A fruity cola with a light tartness and freshness; a sweet-and-sour taste.
The boozy aroma of fine golden Caribbean rum with a touch of spice.
The aroma of ripe dessert cherry — a berry-and-caramel sweetness with a light tartness, reminiscent of cherry compote or preserves.
A sweet-and-sour taste with balanced notes of gentle herbs.
The aroma of ripe citrus — sweet lemon candies with a light bitterness of citrus zest.
The vivid aroma of lingonberry lemonade with citrus; a blend of kissel and mors fruit drink.
The taste of blackcurrant.
The aroma of tart quince with tropical pitaya on the finish.
The vivid aroma of pear, close to Duchesse pear lemonade.
The rich taste of an energy drink, reminiscent of Red Bull.
A nuclear, powerful mint aroma.
A sweet-and-sour whirl of tropical fruit with a dominant, vivid pineapple on the exhale.
Spiced wine (mulled wine).
A sweetish blend of forest berries.
The taste of bright, ripe pomegranate — moderately sweet and tart.
The taste of green apples with a tangy edge.
The taste of sweet grape soda.
A refreshing lemonade: lime zest with candy notes, distinctly herbal.
A blend of bright grapefruit and exotic lychee.
The aroma of cream cheese with a herbal aftertaste.
The taste of sweet honey with fragrant fruits.
The soft, refreshing taste of icy fruit gum.
A balanced mix of tropical fruits.
A sweet-and-sour kiwi taste with lemongrass and a faint basil note — dense and herbal.
Lemon candy.
The creamy taste of oatmeal with chunks of mango.
The taste of sweet nut butter with notes of chocolate and nuts.
The unusual taste of sea buckthorn berries.
The taste of ripe mango with citrus notes.
Mango with paan masala dominates: fragrant, sweet and spicy, with a cinnamon note and a gentle cool.
The sweet-and-sour aroma of tropical passion fruit, sweetish and herbal with a light tang.
The aroma of tropical pineapple with a citrus tang.
The berry-sweet aroma of punch.
The aroma of red garden berries — sour and sweet cherries come through clearly in the smoke.
The sweet, soft taste of wild strawberry — round and airy.
The sour aroma of cranberry.
The aroma of roasted peach with spices, with a light smoky note.
Spicy adjika with chili pepper, garlic and smoky notes.
A multifaceted aroma of aged cheese with honey-nut notes and a spicy finish.
A spicy aroma of roasted tomatoes — the vivid taste of the popular gazpacho tomato soup.
A fresh aroma of green tea with lime.
A sweetish taste of rye bread with malty sweetness and hints of caraway.
The aroma of iced peach tea.
A refreshing herbal drink based on cactus pulp, aloe juice, sour lime and ripe kiwi purée.
Sebero
58Opens up like a lightly sweetened apricot compote — natural, moderately sweet, very much like a quality juice.
A clean coolness with muted flavour notes — neutral, easy to dose, perfect as a refreshing base for mixes.
The taste of sweet, rich banana.
The taste of rich, sweet banana with notes of chocolate.
The taste of sweet banana and rich strawberry.
The taste of the legendary barberry candies with a slight tartness and pleasant sweetness.
A rich dark berry mix from the Black line: the softness of ripe strawberry and the sweetness of Isabella grapes on a strong tobacco base.
A fresh mix of blackcurrant, grapes, honey, strawberry and mint — honeyed berry candies.
The slightly tart taste of freshly picked bilberries — with a sourness and a herbal finish.
A sweet fruity-berry bubble gum: a rich, vivid mix of raspberry, pineapple and minty chewing gum.
An invigorating citrus lemonade with blood orange, seasoned with the tangy, tart fresh notes of bergamot.
The taste of sweet cola.
A vivid popcorn flavour with fruity-berry soda: sweet corn on the first note, with blueberry, bilberry and a touch of lychee with a chill underneath.
First and foremost sweet, astringent and herbal — the recognizable taste of ripe feijoa.
Sweet, concentrated cherry juice combined with the tartness of pomegranate — deep and rich.
A natural aroma of dark grapes without intrusive sweetness — not a soda, not a jelly candy.
A sweet-and-sour aroma of apple juice.
A natural pear taste, expressed rather faintly and fading quickly.
Sweet strawberry and ripe guava, balanced between tart and sweet.
The flesh of ripe, sweet pumpkin.
Herbal and moderately sweet, with a berry-like currant finish.
A light freshness with sweet citrus and no bitterness, fading into strawberry bubblegum.
A juicy, moderately tart citrus blend — fresh, faintly sweet lemon, with the alcohol notes barely present.
A cool, sweet dessert with a lychee finish that lingers throughout the session.
A pleasantly herbal taste with a vivid mango finish — not overly ripe, never cloying.
Excellent mint, perfect for mixes.
A rich, full orange with a light herbal finish, reminiscent of chilled soda.
A strong, tangy orange liqueur laced with notes of chocolate.
A herbal, juicy pineapple, expressed quite boldly.
A rich raspberry aroma with pronounced sweetness.
A classic citrus with a cooling touch, free of the usual candy-like notes.
Sweet, juicy strawberry — one of the finest strawberries on the market, with no off notes.
Minty chewing gum with a strawberry finish.
An intriguing, herbal taste of thyme.
A delicate blend of tropical fruit and rose petals.
A pleasant, creamy aroma of sweet vanilla — wonderfully soft and an excellent base for dessert mixes.
A natural melon taste with hints of watermelon — not cloying, with no gummy edge.
Bonche's signature unflavoured blend — nothing but a tasty cigar leaf, a clean tobacco base and not a thing more.
Ask our team about this flavour.
A dessert-like marzipan aroma — finely ground almond flour with sugar syrup and notes of bitter almond.
A raspberry reminiscent of preserves or jam from ripe berries (within the Bonche line, the flavour leans fairly artificial).
Straight from the pack you catch cognac notes dominated by alcohol; for the first few minutes it smokes as an alcoholic blend, then distinct cognac notes come through.
The noble character of a fine spirit — a pleasant, lightly sweet and instantly recognisable rum, reminiscent of rum baba.
A tart cherry with a heavy, cigar-like character.
Tart, vivid ginger — it smells like pickled sushi ginger or a slice of fresh ginger root.
The perfect coffee: depending on how much you pack the bowl — either bitter black coffee with nothing added, or a sweeter take with milk (a gentle espresso).
Juicy tropics with cigar notes — sweet-and-sour tropical passion fruit.
The taste of fried salami sausage — an unusual, divisive flavour for the adventurous.
A delicious dessert aroma with a pleasant creamy taste — a sweet cream-based cheesecake with a gentle tang.
A great, recognisable whiskey taste that smokes evenly even on its own; the stated aroma holds for the first 20–30 minutes, then rounds out the cigar base.
An oily olive taste — despite its quirkiness, it can win over fans of exotic aromas and become the base for unusual mixes.
A soft, understated citrus freshness — a lemon that's mildly artificial, never overpowering.
Ask our team about this flavour.
Sweet corn — not popcorn, but exactly the sweet corn you'd scoop straight from the can.
Out of the pack it smells of delicate sweet caramel; smoked, it recalls creamy milk-fudge sweets (like Krówka).
A well-executed pomegranate, as close to the real fruit as it gets — great in mixes.
A blend of fine cigars and bitter dark chocolate — tart, with a gentle sweetness on the exhale, smoking soft and pleasant.
A great chocolate taste on a solid cigar-tobacco base — a pleasant dessert chocolate.
Chabacco
68The taste of a tropical smoothie with a light tang and a subtle herbal note.
An invigorating aroma that opens with a menthol note before settling into a dessert-like, candy finish.
Ask our team about this flavour.
A clean, vivid sweet-and-sour pineapple taste with no artificial edge.
A chocolate bar with peanuts and nougat.
A divinely sweet aroma of creamy cocoa laced with spicy notes of incense, carrying you into the atmosphere of a fairy-tale sunrise on the island of Bali.
The aroma of a cocktail of chilled black coffee and orange juice with vanilla.
A blend of sambuca and absinthe.
An elderberry taste — sweet-and-sour and moderately tart, with a floral finish.
A refreshing cola with cherry and a piquant hint of cinnamon.
A sweet-and-sour cherry taste with a berry undertone.
A vivid, sweet-and-sour taste with a touch of bitterness and tart notes.
Bright citrus notes of pink grapefruit, accented by the aroma of ripe strawberry and raspberry jam.
Ultra-refreshing menthol drops built on grenadine syrup.
Traditional sweet candy with the aroma of ripe pear and a light lemon tartness.
A sweet, rich and tropical flavour.
A bright citrus mandarin flavour with a coniferous finish.
The taste of freshly brewed jasmine tea without an overpowering aroma — delicate and unobtrusive.
Soda with herbal basil notes and a slightly tart guava.
A rich, natural green apple flavour with well-captured tartness.
A wild strawberry flavour that comes through well both solo and in mixes.
A fresh, rich chewing-gum flavour with Indian spices; opens with menthol freshness and notes of pine, honey, cinnamon and eucalyptus.
A sweet-and-sour, very juicy kiwi flavour.
A sweet-and-sour aroma of ripe gooseberry with bright notes of juicy kiwi and a delicate green-apple finish.
A nicely tart berry with a slight astringent edge.
An aroma of lime with a splash of lemon and a hint of zest bitterness, accented by notes of juicy cranberry and ripe cherry.
Ask our team about this flavour.
A sweet melon flavour with notes of mango.
A sweet-and-sour, moderately refreshing flavour.
A juicy berry with tartness and a sweet powdered-sugar finish.
A refreshing lemonade of sweet berries and citrus, rounded out with the "herb of kings" — basil, moving from fruity-berry notes to herbal ones.
A tart and refreshing flavour.
A blend with an energy-drink flavour and a creamy note.
A bright spice — fresh lemon aroma with sharp notes of ginger.
A bright spice — fresh lemon aroma with sharp notes of ginger.
A sweet-and-sour soda with noticeable cucumber notes.
The taste of sweet lime and tart lemon.
The sweet-and-sour taste of lemon drops.
The taste of poppy-seed roll — soft, yeasty pastry with a poppy-seed filling.
Sweet but not cloying raspberry — exactly the way it should be.
A sweet berry blend of ripe raspberry and juicy blackberry.
An unusual fusion of green tea, chamomile and ripe mango.
A vivid pairing of tangy-sweet citrus with fragrant wild strawberry and notes of exotic lychee.
The sweet-and-sour taste of passion fruit.
A balanced composition of berries and honey, rounded out with citrus notes.
The recognizable taste of the famous Milk Oolong tea, with creamy-caramel accents.
A rich sweet-and-sour grape flavour with a cooling touch.
Lime aroma with a splash of lemon and a bitter zest edge, underscored by notes of juicy peach.
A sweet-and-sour citrus flavour that unfolds with a gentle bitterness.
Ask our team about this flavour.
A rich yeast cake soaked in rum syrup; the taste is boozy and sweet.
A sweet-and-sour berry mix of cloudberry, cranberry and lingonberry.
Ask our team about this flavour.
A dessert aroma of shortbread cookie with a melon note and a creamy touch.
Corn puffs with a tomato-and-herb aroma, accented by a light cheesy note.
Ask our team about this flavour.
A delicate tropical blend: notes of papaya, honeydew melon and sweet banana with a citrus tang and a refreshing minty finish.
A delicate meringue with a light vanilla-fruity and slightly creamy finish.
A classic sweet-and-sour marmalade aroma with notes of pineapple and peach.
A blend of kiwi and strawberry with a light cooling touch.
Ask our team about this flavour.
The famous masala tea with its signature spicy notes and a creamy finish — unfolding through eight spices.
A sweet-and-sour, herbal aroma of blackcurrant leaf with a light cooling aftertaste.
A rich sweet aroma of blueberry with a minty chord and menthol freshness.
A rich sweet aroma of blueberry with a minty chord and menthol freshness.
Crunchy croutons with a distinct garlic flavour.
Rich, full-bodied chocolate with the beer bitterness of a stout and a hint of hops on the exhale.
Freshly squeezed juice of exotic kiwano and tropical passion fruit.
Original Virginia
43A vivid cocktail of tender blueberry and the freshness of mint.
A refreshing menthol taste: in the first minutes a pronounced chill and notes of icy candy, and toward the end of the draw a soft candy-like sweetness of mint.
The milky taste of the exotic Horchata drink made from ground almonds, sesame, rice and barley.
The vivid taste of ripe, sweet redcurrant berries.
Ask our team about this flavour.
The taste of a sweet, ripe Kolkhoznitsa melon.
The juiciness of grapefruit flesh with its characteristic bitter note and a refreshing chill.
The sweet, juicy taste of lemon with a pronounced candy-like sweetness.
The vivid, fresh taste of green apple with a chill.
Ripe tropical mango with grassy notes.
The vivid, fresh taste of the most famous soda in the world.
Juicy ripe pineapple.
Ask our team about this flavour.
Ask our team about this flavour.
A sweet, slightly dry aroma of tropical guava with a spiced note of saffron.
The taste of a dessert made from thin flaky pastry with the aroma of baked apple.
A fruity-citrus mix with herbal notes and a cool finish.
A fresh berry-citrus drink with pronounced notes of guava and lychee.
A noble spiced rum with a hint of cinnamon at the very end of the draw.
A refreshing creamy-nutty cocktail (milk, nut, ice) with a light pineapple tartness — a summer mix.
The delicate taste of a creamy dessert with ripe melon and exotic guava, with sweet-and-sour fruit notes and a soft creamy nuance.
Sour, slightly spiced rowanberry with the alcoholic aftertaste of a homemade liqueur.
A fresh floral-berry taste with a slight tartness.
A spicy-sweet taste of brewed tea with a berry blend, beautifully underscored by notes of spices.
A tropical taste with notes of passion fruit, pineapple and grapefruit.
The taste of barberry candies, familiar to everyone from childhood.
A delightful aroma of a fizzy drink with a pleasant confectionery touch, reminiscent of "Milkis": gentle milky tones and notes of soda.
A sweet-and-creamy taste of berry sorbet with notes of melon.
An assortment of berries — bilberry, blackberry, blueberry, raspberry, currant.
An aromatic, fresh summer taste of melons — cantaloupe and watermelon.
A perfect blend of rum, pineapple purée and freshly squeezed lemon juice: understated sweet-and-sour fireworks on the inhale and a light sharpness on the exhale.
A milky, creamy dessert with pieces of lychee and raspberry.
The taste of summer lemonade made from ripe blackberries with a light sharpness.
A sweet-and-spicy taste of soda with notes of malt, sour ginger and a light citrus accent.
A sweet-and-spicy taste of lemon candies with a light citrus note; it smokes softly and easily.
A rich, spiced taste of sun-dried tomato with the sharpness of peppers.
The juicy taste of the famous Italian liqueur Limoncello with bright lemon notes.
The taste of the Planter's Punch cocktail, based on rum, grenadine, fruit juices and sugar syrup.
Ask our team about this flavour.
A sweet, tender peach complemented by a light tartness of nectarine.
The taste of an alcoholic cocktail based on gin, lemon juice and raspberry syrup.
The taste of dark chocolate with a refreshing peppermint filling.
An Indian drink with mango, strawberry and basil.
Severny
58The taste of ripe apricot with a light, natural tang (formerly in the line-up as 'Free Apricot').
The tart taste of pineapple juice.
A sweet halva taste with notes of peanut.
A sweetish blend of fresh southern fruits with subtle nuances of gentle, pleasant liquorice.
The taste of a ripe, juicy green apple, sweet-and-sour.
A moderately sweet, unusual taste of an Asian fruit (jackfruit).
An invigorating, refreshing, intense taste of pure eucalyptus.
The taste of grapefruit pulp, tart with fresh and bitter notes.
A sweet-and-sour taste with a moderately tart aroma of ripe garden cherry.
On the inhale you catch a sweet berry note, and on the exhale — a tang.
The taste of fresh spices (a spiced mix).
The classic taste of fresh sweet carrot, pulled straight from the garden bed.
The taste of pomegranate juice — tart with sweet notes (formerly in the line as "Smotryashchiy Granat").
The taste of the legendary drink unfolds in a rich bouquet of fragrant herbs over a velvety, warming alcoholic base.
The taste of a sweet, ripe orange with a light hint of cinnamon.
A multifaceted taste dominated by cereal muesli notes, gently underscored by mild, non-sour lemon.
The taste of kiwi jam — slightly sweet, slightly sour, tart.
The taste of ground cinnamon with sugar — spicy-sweet, and a touch cloying on its own.
The aroma of ripe red currant.
An expressive, dense taste of ripe hazelnut beneath a layer of thick dark chocolate.
A cocktail of vodka and tomato juice with light notes of hot pepper and basil.
A lightly astringent, pleasant taste of quince jam with a characteristic natural sweetness.
The taste of sea buckthorn jam — sweet and sour (formerly in the line as "Vorovskaya Oblepikha").
Ask our team about this flavour.
A mix of ripe wild berries with a note of cool pine needles.
A sweet flavour with a slight wine-like undertone.
A natural, rich, aromatic taste of fragrant garden raspberry.
A sweet, herbaceous aroma without excessive "stickiness."
The taste of Irish liqueur (Baileys) — chocolate-coffee-cream, sweet (formerly in the line as "Frayerskoy Liker").
Ask our team about this flavour.
The taste of ripe melon — sweet with honeyed notes (formerly in the line as "Mastyovaya Dynya").
A refreshing yet slightly sweetish mint flavour (formerly "Myata v Khatu").
The taste of fresh lingonberry — bitter with sour notes (formerly in the line as "Nepmanskaya Brusnika").
The taste of sweet yellow banana flesh.
The tart taste of spiced semi-dry red wine with light fruity-berry notes.
The cozy aroma of homemade pie with powdered sugar and a sweet-and-sour accent of warm baked apple.
The taste of rowanberry tincture — bitter with sour and alcoholic notes.
Classic refreshing bubble gum with a mint flavour.
A cooling effect — the sensation of mint without the scent (a chilling booster for mixes).
Guava flavour with a refreshing tropical tang.
A dominant fir aroma — fresh, resinous and coniferous, tart and cool.
Juicy lemon pulp with a light candy finish.
The beloved taste of pink childhood bubble gum.
Not a standalone flavour but a booster additive that lends a tangy edge to any mix.
A booster: ramps up the strength of a mix without changing its flavour (a strong taste with a coarse-tobacco note).
The taste of feijoa juice (formerly in the line-up as "Fendiperec Feijoa").
A resinous, deep and lasting aroma of fresh pine needles.
The aroma of fresh, plump cranberries with a bold, juicy tang.
The sweet taste of cocoa powder (formerly in the line-up as "Walt Cocoa").
The sweet-and-sour, vivid and intense aroma of blackcurrant.
The rich taste of ripe blueberries.
The taste of watermelon rind — sweet with sour notes.
The factory's basic everyday tobacco (Virginia Gold, natural flavourings and vegetable glycerine) — mild, casual, made for light daily smoking.
Ask our team about this flavour.
Ask our team about this flavour.
Ask our team about this flavour.
Ask our team about this flavour.
Ask our team about this flavour.
WTO
8A classic cola flavour — deeply rich and bright, never chemical, with the blend's signature vintage-tobacco undertone.
A multi-fruit tropical mix — passionfruit, mango, and pomelo.
The taste of a refined red port wine.
A sour, intense flavour, as if you'd just eaten a gooseberry straight off the bush.
The juicy, spicy-citrus taste of a Sicilian blood orange — slightly sour, with sweetness on the finish.
A savoury treat for every cheese lover — a deeply rich, creamy-nutty Maasdam cheese that all but melts in the mouth (on smoked African Kentucky from Tanzania).
A bright, juicy, sweet-and-honeyed ripe-melon flavour from aromatised molasses, set against the blend's signature vintage-tobacco base.
A fresh, juicy lemon flavour with a sour, herbaceous lime finish (a "lemon-lime" taste).
No flavours match this filter.
Our full house selection — availability rotates. Ask our team for today’s line-up and a recommendation for your night.
Book a Table Shisha bar & hookah lounge in WrocławFAQ
Frequently asked questions
Can you smoke shisha at Selection?
Yes. Shisha is available throughout the venue — we offer 800+ premium tobacco flavours, including Tangiers, Element, DarkSide and Must Have.
How many shisha flavours does Selection have?
Over 800 premium flavours — one of the largest selections in Wrocław, at a shisha level among the best in Europe.
How do I book a table?
Reserve by phone at +48 664 774 447 or via Instagram @selection.wro. Online booking is also available.
What are the opening hours?
Monday to Thursday and Sunday 12:00–01:00, Friday and Saturday 12:00–02:00.
Where is Selection located?
On Słodowa Island in Wrocław (Słodowa 9a) — in a restored historic mill, with a riverside terrace.
Does Selection host weddings, banquets and events?
Yes. We host fully coordinated weddings, banquets for up to 180 guests and corporate events. A private VIP room for 12 with karaoke and PlayStation is also available.
Is there a riverside terrace?
Yes — a terrace with an exclusive river view, open in the summer season.
Do you serve breakfast?
Yes, late breakfasts daily from 12:00 to 16:00.
Is there live music at Selection?
A DJ plays on Fridays and Saturdays; the rest of the week stays calm.
Where can I smoke shisha in Wrocław?
At Selection on Słodowa Island — 800+ premium flavours, shisha throughout the venue, and a riverside terrace in summer.